What is cat love cake?

Cat love cake is a traditional dessert from Sri Lanka, also known as "katu satai" or "kiri walalu". It is a sweet, dense cake made with rice flour, molasses, and treacle, and flavored with cardamom, cinnamon, and nutmeg. The cake is shaped like a heart or a cat's paw, and is usually decorated with royal icing or jaggery (palm sugar) syrup. Cat love cake is often served during festive occasions such as weddings, birthdays, and religious celebrations, and is a symbol of love and prosperity. In Sri Lankan folklore, it is believed that eating cat love cake before an important event brings good luck and success.